Banquet by James Moo

Fried Jiaozi (Dumplings) - 17

One of the very common and delightful dish known from one end of China to the other is the Jiaozi. A rice flour cover with spicy vegetable center, optionally often with pork, chicken or shrimp added. At times they will be fried or boiled in water. We love them. Often dipped in sauce.