Fruits, Vegetables, Nuts, Grains and Berries
Banana Yellow - #FFE135
A banana is an edible fruit produced by several kinds of large herbaceous
flowering plants of the genus Musa. (In some countries, bananas used for
cooking may be called plantains.) The fruit is variable in size, color and
firmness, but is usually elongated and curved, with soft flesh rich in starch
covered with a rind which may be yellow, purple or red when ripe. The fruits
grow in clusters hanging from the top of the plant.
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Shown is a ripe banana | |
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