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Canning Apricot Jam
Processing is Finished When your 10 minutes of processing is completed remove the jars from your canner. Use a jar lifter to keep from burning your hands. Be careful not to squeeze on the ring but hold the jar below the ring. ⇦ Back to - Step 19 On to - Step 21 ⇨Return to Apricot Jam - Page 3 |