Step 13 -Process the Jam

Canning Pear Jam
16 Steps -- Step 13

Process the Jam

You need to process the jam for 10 minutes. Timing starts when the water bath is at a full boil and for a steam canner when solid streams of steam emit from the vents at the bottom of the canner.

⇦ Back to - Step 12    On to - Step 14 ⇨

Return to Pear Jam - Page 2