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Canning Peach Nectar
Add a Pat of Butter Bernice adds a pat of butter (we use margarine) to the pot. This will inhibit the foam that will ensue when the pot boils. ⇦ Back to - Step 11 On to - Step 13 ⇨Return to Peach Nectar - Page 2 |
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Canning Peach Nectar
Add a Pat of Butter Bernice adds a pat of butter (we use margarine) to the pot. This will inhibit the foam that will ensue when the pot boils. ⇦ Back to - Step 11 On to - Step 13 ⇨Return to Peach Nectar - Page 2 |