Tomatoes Canning Spicy Tomato Sauce Recipe

It is best to use Roma tomatoes
8 quarts tomatoes (Don't peel)
2 cups green peppers
3 cups onions
2 cups sugar
2 tablespoons salt
2 tablespoons oregano
2 tablespoons sweet basil
2 tablespoons celery seed
1 tablespoon chili powder
1/2 tablespoon allspice
1/2 Cube of Margarine
One Batch Needs about 20 pounds of Tomatoes
One batch makes about 14 pints of tomato sauce

12 steps of Canning Tomato Sauce    Tools We use to Can Tomato Sauce    Return to Canning Choices
40 Pounds of Roma Tomatoes