12 Steps to Canning Tomato Sauce Step 4, Liquefy Tomatoes We next put the tomatoes into the blender. They need not be peeled. We put the entire tomato into the blender set on the highest speed. We do a quart at a time. Pour each quart into the pot as it comes out of the blender. ⇦ Back to Step 3 On to Step 5 ⇨Return to Sauce Steps Page 1 |