Chinese Cooking Ingredients Fresh Garlic - 11 Many Chinese dishes require fresh garlic for flavor. Our Oriental food market sells peeled garlic at a good price. This makes the preparation much easier. We cut off the ends, then slice them. Lastly we chop them into fine pieces. On to Chinese Food - 12 ⇨⇦ Back to Chinese Food - 10 Return to Chinese Choices Page 2 |