Chinese Cooking Ingredients Soy Sauce We use soy sauce in most all Chinese dishes. Sold in many different brand names and most are quite good. This particular one was made in Japan. Chinese noodles (Mian Tiao) uses soy sauce in the pork sauce put on top of the noodles. On to Next Ingredient ⇨⇦ Back to Previous Ingredient Return to Noodle Food Choices |