Molasses Cookies -- Step 10 Mixed the Rest of the Flour This is the toughest part. The mixture gets somewhat stiff as you put in the last of the flour. This always taxed the endurance of Paul as a seven-year old cook. After you have reached this point put the cookie mixture in the refrigerator to chill and take a short break. You earned it by now. ⇦ Back to Step 9 On to Step 11 ⇨Return to Molasses Cookies Page 2 |