Snickerdoodle Cookies -- Step 4 Sift in 3 Cups Flour We next measure out 3 cups of flour into our sifter. To that we add 4 teaspoons of cream of tartar, 2 teaspoons of baking soda and 1 of salt. Then we sift all that into the wet mix. ⇦ Back to Step 3 On to Step 5 ⇨Return to Snickerdoodles Page 1 |