Making Swedish Almond Bars 24. Freeze Leftovers We wrapped up in aluminum foil those we didn't consume for future enjoyment. We wrapped up enough for the size of our family (4). That gave us 2 each for Bernice and Paul. For those who notice that Bernice is in all the photos because Paul takes all of the pictures. We both do the work. The tough stuff Paul does after taking the pictures. Use a piece of tape to mark contents, month and year on the foil. Place wrapped bars in your freezer. ⇦ Back to Step 23 On to Step 1 ⇨Return to Swedish Almond Bars - Page 3 |