Making Cheesecake Bars 5. Crumble Flour Mixture Using a pastry cutter begin to mix the flour/sugar/margarine mixture. Press the cutter to the bottom of the dish. Continue this a few times. The margarine will stick to the cutter. See next step (6). ⇦ Back to Step 4 On to Step 6 ⇨Return to Cheesecake Bars - Page 1 |