Making Cheesecake Bars 9. Line the Pyrex Dish Put the portion of the flour/sugar/margarine crumbles not set aside for the top into the 8X8 Pyrex dish. Using the back of a tablespoon level out the crumbles in the dish. ⇦ Back to Step 8 On to Step 10 ⇨Return to Cheesecake Bars - Page 2 |