Butterscotch Cheesecake Butterscotch Cheesecake Recipe

Ingredients Needed for Crust
1 and 3/4 Cups Finely Crushed Graham Cracracker Crumbs
1/3 Cup Melted Butter
1/4 Cup Granulated Sugar
1/4 Cup Finely Chopped Pecans

Ingredients Needed for Cream Cheese Filling
1 and 2/3 Cups (11 oz package) Nestle Butterscotch Flavored Morsels
1 Can (14 oz) Sweetened Condensed Milk
4 Packages (8 oz each) Cream Cheese
1/2 Cup Granulated Sugar
1/4 Cup all-purpose Flour
2 Teasoons Vanilla
4 Large Eggs
1/4 Cup Caramel Ice Cream Topping (optional)

Use a 9 Inch Springform Pan. Outside covered with 2 layers of heavy foil.

Click for the 32 Steps to Make Butterscotch Cheesecake

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Bernice Gets Ready for Butterscotch Cheesecake