2 Cups Crushed Vanilla Wafers (About 56)
1/4 Cup Melted Margarine (Butter if Preferred)
2 (8 Oz) Packages Cream Cheese
3/4 Cup Sugar
4 eggs
1 Cup Canned Pumpkin
3/4 Teaspoon Cinnamon
1/4 Teaspoon Ground Nutmeg
9 inch Springform Pan

This recipe produces a 9 inch cheesecake

Before we start a project we assemble the ingredients. We also check to see we have enough of each item for the project.