Pumpkin Cheesecake Pumpkin Cheesecake Recipe
Ingredients Needed

2 Cups Crushed Vanilla Wafers (About 56)
1/4 Cup Melted Margarine (Butter if Preferred)
2 (8 Oz) Packages Cream Cheese
3/4 Cup Sugar
4 eggs
1 Cup Canned Pumpkin
3/4 Teaspoon Cinnamon
1/4 Teaspoon Ground Nutmeg
9 inch Springform Pan

This recipe produces a 9 inch cheesecake

Before we start a project we assemble the ingredients. We also check to see we have enough of each item for the project.

Click for the 24 Steps to Make Pumpkin Cheesecake

Return to Dessert Choices
Bernice Gets Ready for Pumpkin Cheesecake