12 Steps to Make Egg Custard

Step 10 - Into the Oven

We put the results into the oven. We suggest 375 degrees F. It will take about 60 minutes. We suggest you take a look at 50 minutes. Top should be brown in color and a toothpick poked in should come out clean. Remember your time and temperature for the next batch. Some ovens don't quite match the temperature set and the actual temperature inside. As a kid I remember my Grandfather making custard for us, I was 5, on a wood stove. We loved him and his custard.