Making Fluffy Cornbread 8. Sift Dry Mixture Crank to flour sifter into the bowl below. We use the sifter for two reasons. First, it helps to thoroughly mix the ingredients. Second, it will break up any lumps in any of the ingredients we put in the sifter. Our baking powder had some lumps. ⇦ Back to Step 7 On to Step 9 ⇨Return to Fluffy Cornbread - Page 1 |