Scones Crisp Cornmeal Scones Recipe
Ingredients Needed

2 Cups Flour
1 Cup Yellow Cornmeal
2 Tablespoons Granulated Sugar
1 1/2 Teaspoons Baking Powder
1/2 Teaspoon Salt
1/2 Cup Butter (1 Cube)
1 Cup Buttermilk

This made 23 (about 2 by 2 inches) scones for us. Your count may vary depending on the exact size you make your squares.

Before we start a project we assemble the ingredients. We also check to see we have enough of each item for the project.

Click for the 24 Steps to Make Crisp Cornmeal Scones

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Bernice Ready to Make Crisp Cornmeal Scones