Making a Fresh Peach Pie 23. Into the Oven We placed the pie pan on top of a cookie sheet. That will help in case any boils over. Our oven had been preheated to 425 degrees (F). The pie will need to bake 35 to 45 minutes. ⇦ Back to Step 22 On to Step 24 ⇨Return to Fresh Peach Pie - Page 3 |