Making Caramel Popcorn
We Measure out the Corn Syrup Bernice measures out the light corn syrup. We are using a Karo brand syrup. The recipe calls for a 1/2 cup but we add a little more because it is so difficult to get all of the syrup out of the measuring cup when you pour it into the pan. ⇦ Back to Step 5 On to Step 7 ⇨Return to Caramel Popcorn - Page 1 |