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Canning Beef Vegetable Soup, 24 Steps - Page 1 |
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| Soak Beans Overnight - 1 | Roast Beef - 2 | Heat Water with Spices - 3 | Chop Onions - 4 | |
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| Mince Garlic - 5 | Chop Cabbage - 6 | Split Celery - 7 | Cut Slices - 8 | |
| ⇦ Back to Page 3 Return to Canning Beef Vegetable Soup On to Page 2 ⇨ | ||||
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