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The Tools We Use in Canning Applesauce |
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| (1) Food Mill | (2) 12 Quart Pot | (2) Pans and Knives | (4) 12-Quart Pot | |
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Return to Canning Applesauce |
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| (5) Funnel, Tong, Rags | (6) Apple Peeler | |||
| Click on Any Picture Above for Larger Picture and Descriptions |