12 Steps to Canning Tomato Sauce Step 11, Remove Jars After the pressure gauge has gone to zero. You can take the weight off the vent. Open the caner carefully so you do not get scalded by the steam. Use the jar lifter to safely remove the jars from the canner. Take care to lift the jar below the ring and not on the ring. ⇦ Back to Step 10 On to Step 12 ⇨Return to Sauce Steps Page 2 |