Making Chinese Jiaozi (Potstickers) 5. Add Ketchup We like our jiaozi dipped in some sauce. We start by putting some ketchup in a dish. The amount you need depends on how many you cook and how many mouths to feed. Here we have a sufficient amount for 2 people and about 15 jiaozi. ⇦ Back to Step 4 On to Step 6 ⇨Return to Jiaozi (Potstickers) - Page 1 |