Making Fried Tong Yuen 2. Tong Yuen (Peanut Paste) This Tong Yuen is a ball of sweetened peanut paste encased in a pumpkin pastry. We serve it as a dessert at the end of our meal. Each guest is served 2 to 4 of the Tong Yuen balls. ⇦ Back to Step 1 On to Step 3 ⇨Return to Fried Tong Yuen |