Making Swedish Almond Bars 8. Add Nutmeg Add 1 teaspoon of nutmeg to the mixture. It will help mixing if you will scatter it evenly on the top of the flour mixture. Now would be a good time to preheat your oven. Set the temperature to 275 degrees (F). ⇦ Back to Step 7 On to Step 9 ⇨Return to Swedish Almond Bars - Page 1 |