Making Gingerbread Add Hot Water - 8 Next we poured the hot water and the little Karo syrup left in its dish into the mixing bowl. As you can see we picked up a little syrup that had clung to the sides of the syrup measuring dish. We will let this sit for a few minutes while we work on the flour we will need next. ⇦ Back to Step 7 On to Step 9 ⇨Return to Gingerbread - Page 1 |