Making Gingerbread Add Spices to Flour Sifter - 11 We now add the spices to the sifter. We add 1 teaspoon of salt, 2 teaspoons of cinnamon, and 2 teaspoons of ground ginger. Putting in the spices into the sifter helps both to break up any lumps of the spices and to mix better the spices in with the flour. ⇦ Back to Step 10 On to Step 12 ⇨Return to Gingerbread - Page 2 |