Making Fluffy Rolls
Sift the Flour Next we sift the flour. Using our old sifter we fill it with flour and add the salt and baking soda in the sifter. We sift into a 4-cup measuring dish. Note our old 1 gallon canning jar. Bernice's Mom used to use them for canning for the farm crew many years ago. It makes a good container for our flour. ⇦ Back to Step 4 On to Step 6 ⇨Return to Fluffy Rolls - Page 1 |