10 Steps to Make Scones Step Four, Add Milk Add a half cup of milk with the lightly beaten egg to the blended mixture. Stir with large spoon until mixture is completely solid. If mixture seems too stiff add a tiny amount of additional milk. If too sticky add a tiny amount of flour. ⇦ Back to Step 3 On to Step 5 ⇨Return to Making Scones Page 1 |