Making Fluffy Cornbread, 24 Steps - Page 2 |
||||
9. Stir Dry Mixture | 10. Measure Milk | 11. Add Egg to Milk | 12. Beat Milk and Egg | |
13. Measure Soft Shortening | 14. Pour off Water | 15. Put Shortening into Flour | 16. Use Pastry Cutter | |
⇦ Back to Page 1 Return to Fluffy Cornbread On to Page 3 ⇨ |
Click on Any Image for a Big Picture and Description |