10 Steps to Make Scones Step One, Sift Dry Ingredients Before you start turn on oven and set temperature to 450 degrees F. Measure all dry ingredients and put in sifter. Combine two cups of flour, 1 teaspoon salt, 3 teaspoons baking power, 3 tablespoons sugar into your sifter. Sift into mixing bowl. ⇦ Back to Step 10 On to Step 2 ⇨Return to Making Scones Page 1 |