Making a Two-Crust Blackberry Pie, 24 Steps - Page 1 |
||||
1. Check Blackberries | 2. Wash Blackberries | 3. Measure Blackberries | 4. Put Blackberries into Bowl | |
5. Measure Sugar | 6. Add Starch | 7. Add Cinnamon | 8. Mix it Up | |
⇦ Back to Page 3 Return to a Two-Crust Blackberry Pie On to Page 2 ⇨ |
Click on Any Picture Above for Larger Picture and Descriptions |